Online Ethnic Crop Production Workshop (III)

Ethnic leafy green crops will help growers diversify their farming systems and secure food supplues, enhance profitability, improve sustainability and strenghen the competitveness of Florida's vegetable industy. This course will cover five new lucrative crops, Vegetable Amaranth, Bok Choy, Chinese Mustard, Choy Sum, Tong Hao. 

This is a self-paced course that should take approximetely 70 minutes to complete. The course must be completed by 10/14/24. 

Approved for 1 FDACS CEU for pesticide applicators in FL. Approved categories: Ag Row Crop, Demo & Research, Limited Urban Fertilizer.

Certified Crop Advisors (CCA) earn 1 CEU.

For more information, please contact Dr. David Liu at guodong@ufl.edu.